Spy logo Rt. 213 and Old Rt. 213 - P.O. Box 303 - High Falls, NY 12440-303
phone - 845-687-7298   -    fax - 845-687-7298 - email - spycafe@aol.com
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Dessert Menu
Pastry Chef - Marco Ochoa

Winter 2008


Northern Spy Apple - A large sweet-tart apple with a red skin marked with yellow streaking.
This all-purpose apple is available from October through March.
It is delicious in baking or eating plain.


Black Forest Cake  6.00

(Taylor Fladgate LBV Port 6.95)

 

Fresh Fruit Crisp w/ Fresh Whipped Cream  5.50

(Torbreck “The Bothie   Muscat Blanc   6.95gl   28.00 bottle)

 

Northern Spy Apple Pie   5.50     a la mode  6.50

(Selaks Ice Wine of Riesling-Gewürztraminer  7.95gl   29.00 bottle)

 

Crème Brulee infused with Ginger    6.00

(Hobbs Semillon Single Vineyard    9.50gl   41.50 bottle)

 

Seasonal Cheesecake       6.00

(Osborne 10 yr Tawny  6 .95gl   )

 

Espresso Torte          6.00

(Taylor Fladgate LBV  6.95)

 

Banana Carmel Crepes  6.00

(Hobbs Semillon Single Vineyard  9.50gl   41.50bottle)

 

Warm Pineapple Upside-Down Cornmeal Cake   6.00

(Torbreck “The Bothie” Muscat Blanc   6.95gl   28.00 bottle)  

 

Jane’s Ice Cream

French Vanilla  4.50    Killer Chocolate    5.00     Seasonal Sorbet    4.50

 

After Dinner Drinks

Calvados

Daron Calvados  XO   8.95

Roger Groult  Pays d Auge 8 year   11.95

Busnel Hors d Age   9.95

Busnel Vielle Reserve VSOP   7.95

Dupont 1976 Vintage    14.95

Port

Gaia Royal O Porto  5.95  *  Fonseca 10 yr Tawny 6.95  & 20 yr  12.95

Fonseca 1997 Vintage  15.95 * Taylor Fladgate LBV  6.95

Armagnac

Larressingle VSOP  7.95 * Marie Duffau Bas Armagnac 9.95

 

Coffee Specials 5.95

Northern Spy Café w/ Butterscotch & Apple Brandy 

Ambush Coffee w/ Coffee Liq, Peppermint Schnapps & Grand Marnier

Kuri w/ Hazelnut & Amaretto

Cully’s Mudslide w/ Irish Cream, Coffee Liq & Vodka

Kioki w/ Coffee Liq, Crème de Cocoa & Brandy

 

 

Cappuccino 3.75  *  Espresso 2.95 *  Coffee 2.50 * Tea  2.25

Latte 3.75  * Hot Chocolate  2.50





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